Monday, August 15, 2011

Peach Crisp

I would have to say that my favourite fruit is the peach.  I absolutely love biting into a ripe peach.  They're juicy, sweet and tangy, and just pretty darn close to perfection.  I would take a peach pie or peach crisp over an apple pie any day of the week!

I had some peaches that needed to be eaten immediately, and rather then scarfing down 10 of them on my own, I decided to make a peach crisp.  My mother had purchased the America's Test Kitchen book, and after looking at it, I had to order one myself.  The book is HUGE, however after making one of their pie crusts, and this peach crisp, I'm thinking it was a good purchase!

http://www.americastestkitchen.com/











This was the best peach crisp I have ever made.  It was simple, easy, but more importantly, delicious!  The peaches had caramelized from the brown sugar and butter.  I can't wait to make it, and eat it, again!

1 comment:

  1. I was going to make one for Friday night dinner....but since yours was so good??? xx Cat

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